$44.00
Our Butterflied Leg of Lamb (minimum weight 1.2kg) is expertly prepared for fast, even cooking and maximum flavour. Carefully boned and flattened by skilled butchers, this premium cut is ideal for BBQ, roasting, or pan‑searing, delivering tender, juicy results every time.
Butterflying allows the lamb to cook more evenly while absorbing marinades beautifully, making it a favourite for entertaining and weeknight meals alike. With its rich, natural flavour and versatile preparation, this cut is perfect for classic herb marinades, Middle Eastern spices, or simple garlic and rosemary.
Marinate for at least 2–4 hours for best results. Cook over medium heat on the BBQ or roast until medium (internal temp approx. 60–65°C), then rest before slicing to lock in juices.
Keep refrigerated below 4°C. Suitable for freezing.
We currently deliver to all suburbs within a 25km radius of our retail shop at Emu Heights.
We deliver Tuesday to Friday, between the hours of 3pm & 8pm. As we expand, more specific delivery times may become available, so keep an eye out!
We only need 24 hours to get your food all packed & ready to be delivered to your door.
Our drivers plan their runs using a logical sequence to ensure timely delivery for everyone. We are unable to give an exact time, instead offering a time frame. However, we always endeavour to accommodate requests, so please ask!
We recycle our cardboard boxes where possible, otherwise we use carry bags, the same as we use in store.
Any special requests, please let us know at checkout.
Depending on the product –
Cryovaced products 21 days
All other fresh meat 5 days
Cooked meals 7 days
All other products have the best before or use by date printed on them. Eg. Bilpin Apple Juice & Fresh Eggs.
